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  • Firmenich SA

7 December 20232 December 2023

Unlocking the green potential: Transforming industrial CO2 into acetone with carbon capture and utilisation technology

PyroCO2 is developing carbon capture and utilisation technology for climate-positive solutions in European chemical production


6 December 20231 December 2023

Kosmetikbranche von Mikroplastik befreien: Bioweg gewinnt „THE SPARK – Der deutsche Digitalpreis 2023

Handelsblatt und McKinsey verliehen achten THE SPARK Award an Gründer:innen mit Schwerpunkt „Circular Economy“ – Bioweg gewinnt mit Konzept für mikroplastikfreie Kosmetikindustrie – myAbility, die Jobbörse für Menschen mit Behinderung, erhält Diversity Accelerator Award für vielfältige Gründungs- und Arbeitskultur


12 May 20239 May 2023

AFTER-BIOCHEM: Update after 3 years of work

AFTER-BIOCHEM project: Industrial start-up, commercial commitments confirmed, and replication process unlocked


16 March 202314 March 2023

Givaudan acquires Amyris’ cosmetics ingredients portfolio

Amyris currently sells several skincare products that use these ingredients under its Biossance brand and Givaudan will become the commercialisation partner for future sustainable beauty ingredients


11 July 20227 July 2022

Amyris starts fermentation plant in Brazil

New biotechnology facility which will produce natural vanillin, sugarcane-based Reb M, squalene, squalene, hemisqualene and patchouli along with other molecules


7 March 20222 March 2022

EU-initiated impact fund oversubscribed with € 300 million

Growth capital for sustainable transformation to a bio-based circular economy


10 January 20226 January 2022

Firmenich Announces Sustainable Innovation Partnership with Jungle: Launches World First with Muguet Firgood™

Partnership explores vertical farming to help produce unique and exclusive natural perfumery ingredients


14 October 202111 October 2021

Converting CO2 emissions into products – European Green Deal project PyroCO2 kicks off

A new innovation project will demonstrate large-scale conversion of industrial carbon emissions into value- added chemicals and materials


17 March 201516 March 2015

Would you wear yeast perfume? Microbes used to brew scent

Genetically engineered microorganisms could replace flowers as sources of ingredients for perfumes - and even recreate scents from plants long extinct


14 March 2013

Amyris and Firmenich announce expansion of collaboration in Flavors & Fragrances

Company's looking forward to consistently providing their clients with high-quality, sustainable, and cost-competitive ingredients

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