{"id":52573,"date":"2018-05-18T06:55:18","date_gmt":"2018-05-18T04:55:18","guid":{"rendered":"https:\/\/rss.nova-institut.net\/public.php?url=http%3A%2F%2Fwww.biofuelsdigest.com%2Fbdigest%2F2018%2F05%2F06%2Flumber-liquor-wood-fermentation-without-heat-turns-biomass-into-tasty-alcohol%2F"},"modified":"2018-05-08T11:00:00","modified_gmt":"2018-05-08T09:00:00","slug":"wood-you-like-a-drink-japan-team-invents-wood-alcohol","status":"publish","type":"post","link":"https:\/\/renewable-carbon.eu\/news\/wood-you-like-a-drink-japan-team-invents-wood-alcohol\/","title":{"rendered":"Wood you like a drink? Japan team invents &#8216;wood alcohol&#8217;"},"content":{"rendered":"<p>Discerning drinkers may soon be able to branch out after Japanese researchers said Tuesday they have invented a way of producing an alcoholic drink made from wood.<\/p>\n<p>The researchers at Japan&#8217;s Forestry and Forest Products Research Institute say the bark-based beverages have woody qualities similar to alcohol which is aged in wood barrels. They hope to have their &#8220;wood alcohol&#8221; on shelves within three years.<\/p>\n<p>The method involves pulverising wood into a creamy paste and then adding yeast and an enzyme to start the fermentation process.<\/p>\n<p>By avoiding using heat, researchers say they are able to preserve the specific flavour of each tree&#8217;s wood.<\/p>\n<p>So far, they have produced tipples from cedar, birch and cherry.<\/p>\n<p>Four kilogrammes (8.8-pounds) of cedar wood gave them 3.8 litres (eight pints) of liquid, with an alcohol content of around 15 percent, similar to that of Japan&#8217;s much-loved sake.<\/p>\n<p>Researchers experimented with both brewed and distilled versions of the new beverage, but &#8220;we think distilled alcohol appears better&#8221;, researcher Kengo Magara told AFP.<\/p>\n<p>Wood fermentation is already used to produce biofuel but the product contains toxins and is flavourless, making it far from a suitable cocktail component.<\/p>\n<p>&#8220;But our method can make it drinkable, and with a wood flavour, because it does not require high heat or sulphuric acid to decompose the wood,&#8221; Magara said.<\/p>\n<p>The institute has a broad mandate for scientific study related to Japan&#8217;s extensive woods and forests, but Magara acknowledged &#8220;wood alcohol&#8221; might not be the most obvious application for their research resources.<\/p>\n<p>&#8220;We thought it would be interesting to think that alcohol could be made from something around here like trees,&#8221; Magara said.<\/p>\n<p>&#8220;It&#8217;s a dream-inspired project.&#8221;<\/p>\n<p>The government institute aims to commercialise the venture with a private-sector partner and to have the lumber liquor on shelves within three years.<\/p>\n<p>&#8220;Japan has plenty of trees across the nation and we hope people can enjoy wood alcohols that are specialised from each region,&#8221; Magara said.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discerning drinkers may soon be able to branch out after Japanese researchers said Tuesday they have invented a way of producing an alcoholic drink made from wood. The researchers at Japan&#8217;s Forestry and Forest Products Research Institute say the bark-based beverages have woody qualities similar to alcohol which is aged in wood barrels. They hope [&#8230;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","nova_meta_subtitle":"","footnotes":""},"categories":[5572],"tags":[13638,6268,5817],"supplier":[14481],"class_list":["post-52573","post","type-post","status-publish","format-standard","hentry","category-bio-based","tag-forest","tag-forestry","tag-research","supplier-forest-research-and-management-organization"],"_links":{"self":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/posts\/52573","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/comments?post=52573"}],"version-history":[{"count":0,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/posts\/52573\/revisions"}],"wp:attachment":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/media?parent=52573"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/categories?post=52573"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/tags?post=52573"},{"taxonomy":"supplier","embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/supplier?post=52573"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}