{"id":16926,"date":"2013-09-06T00:00:00","date_gmt":"2013-09-05T22:00:00","guid":{"rendered":"http:\/\/www.bio-based.eu\/news\/index.php?startid=20130906-01n"},"modified":"2013-09-06T00:00:00","modified_gmt":"2013-09-05T22:00:00","slug":"biodegradable-packaging-and-healthier-baked-goods-from-wine-waste-o-s-u","status":"publish","type":"post","link":"https:\/\/renewable-carbon.eu\/news\/biodegradable-packaging-and-healthier-baked-goods-from-wine-waste-o-s-u\/","title":{"rendered":"Biodegradable packaging and healthier baked goods from wine waste \u2013 O.S.U."},"content":{"rendered":"<p><b>The wine industry is a tremendous business with around 4 million tons of grapes crushed into wine in the United States alone. It also creates a tremendous amount of waste in the form of wine pulp or pomace.<\/b><\/p>\n<p>Now, researchers at Oregon State University have discovered a more high-value use for pomace. They\u2019ve used it to create biodegradable packaging materials as well as a natural food preservative and a nutritional enhancement for baked goods.<\/p>\n<p><i>&#8230; Full text: <a href=\"http:\/\/www.ecoseed.org\/technology\/16996-biodegradable-packaging-and-healthier-baked-goods-from-wine-waste-o-s-u\" >www.ecoseed.org\/technology\/16996-biodegradable-packaging-and-healthier-baked-goods-from-wine-waste-o-s-u<\/a><\/p>\n<p>Tags: biodegradable boards, coatings, films, biodegradable, edible, bacterial inhibitor, phenolics, antioxidant<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p><b>The wine industry is a tremendous business with around 4 million tons of grapes crushed into wine in the United States alone. It also creates<\/b><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","nova_meta_subtitle":"","footnotes":""},"categories":[5572],"tags":[],"supplier":[1379],"class_list":["post-16926","post","type-post","status-publish","format-standard","hentry","category-bio-based","supplier-oregon-state-university"],"_links":{"self":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/posts\/16926","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/comments?post=16926"}],"version-history":[{"count":0,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/posts\/16926\/revisions"}],"wp:attachment":[{"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/media?parent=16926"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/categories?post=16926"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/tags?post=16926"},{"taxonomy":"supplier","embeddable":true,"href":"https:\/\/renewable-carbon.eu\/news\/wp-json\/wp\/v2\/supplier?post=16926"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}