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  • Food and Agriculture Organization of the United Nations (FAO)

4 April 202330 March 2023

Everything, Everywhere, All At Once: The African Bio-Economy Story

The developed world – and America in particular – should offer help to Africa from A-Z in the bioeconomy, from growing more crops to shipping to processing and marketing


22 December 202220 December 2022

EU agrees new law to kick deforestation out of supply chains

EU legislators reached an agreement in the early hours of Tuesday (6 December) to pass a new law guaranteeing that products sold in the EU are not linked to the destruction or degradation of forests


Entwaldungsfreie Lieferketten: EU-Gesetz kommt

Die EU-Gesetzgeber haben sich darauf geeinigt, ein neues Gesetz zu verabschieden, das garantiert, dass in der EU verkaufte Produkte nicht mit der Zerstörung oder Schädigung von Wäldern in Zusammenhang stehen


8 June 20221 June 2022

Why the EU’s Taxonomy Climate Delegated Act correctly lists bio-based plastics as “green investments”

The Climate Delegated Act supplementing the Regulation clearly supports “plastics derived wholly or partially from renewable feedstock” as “substantially contributing to climate change mitigation”


11 January 202210 January 2022

France to strongly back Commission’s deforestation proposal during EU presidency

Denormandie said France would commit to imposing so-called 'mirror clauses' on antibiotics used in livestock farming or towards EU countries harmonising the maximum residue limits of pesticides authorised for imported products


6 January 20222 January 2022

FAO and JRC launch new guidance note on monitoring bioeconomy sustainability

New bioeconomy Guidance note describes in easy-to-follow steps how countries and macro-regions, such as the European Union (EU), can monitor sustainability along with their bioeconomy strategies and policies


4 January 202215 December 2021

United Nations recommends bioplastics as a sustainable alternative to conventional plastics

The Bioplastics industry needs stronger political support - and the European Commission should lead efforts to develop a more accurate picture of where the use of bioplastics brings real benefits in reducing conventional plastic pollution


3 December 20213 December 2021

New report highlights vital role of forest products in the global bioeconomy and for climate change mitigation

The report addresses the role of forest products in replacing fossil-based and GHG-intensive products


16 July 202021 December 2020

Upcycling Wood Into Nutritional, Sustainable Protein Source for People & the Planet

One of the best solutions to solve the challenge of nutrition has emerged from a natural resource that’s right outside the front door


16 June 202012 June 2020

FAO vegetable oil price index falls to eight-month low

UFOP Chart of the week (21 2020)


25 May 202019 May 2020

Global Forest Resources Assessment 2020 – Key findings2020

This data information provided by FRA presents a comprehensive view of the world’s forests and the ways in which the resource is changing


10 March 20205 March 2020

New online platform connects crop and food producers to biorefineries

Waste as feedstock for two biorefineries: one in Spain and one in Italy providing new biobased compounds for the chemicals, food-packaging and agricultural sectors


24 January 202022 January 2020

Vegetable oil price index hits two-year high

Chart of the Week (03/ 2020)


Pflanzenölindex auf 2-Jahreshoch

Grafik der Woche (03/ 2020)


22 August 201922 August 2019

Natural Fibres and the World Economy July 2019

DNFI, in cooperation with the Food and Agriculture Organization of the United Nations (FAO), collects statistics on 14 categories of natural fibres


25 July 201922 July 2019

Palm and soybean oil lose a lot of ground

Chart of the week (28/ 2019)


Palm- und Sojaölpreise verlieren kräftig

Grafik der Woche (KW 28/ 2019)


18 June 201913 June 2019

FAO Report Shares Lessons on Sustainable Bioeconomy Interventions

The 26 case studies in the report reflect on the extent to which the bioeconomy interventions support the SDG


17 June 201913 June 2019

Lessons from 26 case studies to guide countries towards a sustainable bioeconomy

Rubber from dandelions to cosmetics from seaweed - Lessons from 26 case studies


17 May 201914 May 2019

FAO vegetable oil price index at eleven-year low

UFOP Chart of the week (19 2019)


12 February 20196 February 2019

Bitter rapeseed

How rapeseed could be used as a protein source for human nutrition


Bitterer Raps

Wie Raps als Eiweißquelle für die menschliche Ernährung genutzt werden könnte


11 February 20196 February 2019

Paper, the forgotten forest destroyer

55% of global paper consumption is made of wrapping and packaging, on the rise from 392 million tonnes in 2010 to 410 million tonnes in 2017


14 November 20189 November 2018

Science in the future of agriculture: Can innovation double food production – and improve sustainability?

Boosting knowledge and innovation in agriculture, forestry and rural areas is part of the EU’s priorities enshrined in its rural development programmes


23 August 201820 August 2018

How the global heatwave is harming agriculture today and creating problems for the bio-economy tomorrow

Research crop scientist from the K-State Northwest Research-Extension Center, Professor Robert Aiken, explores agriculture and crop research issues in the United States today


26 June 201822 June 2018

Bioeconomy in the Mountains: An Opportunity for Local Development

30 participants from 19 countries to focus on how bioeconomy can promote local mountain development


23 May 201818 May 2018

The bio-based economy can feed the world and help defeat climate change – UN agency

Maria Helena Semedo, FAO Deputy Director was speaking at the 2018 Global Bioeconomy Summit last month in Berlin, Germany


27 February 201822 February 2018

EU urged to do more to protect forests

Forest nations are calling on the EU to strengthen the control of supply chains for products causing deforestation such as palm oil or cocoa


18 October 20179 October 2017

FAO official: GMOs not needed but we should be open to biotechnologies

An Interview with Daniel Gustafson, the Deputy Director-General of the United Nations Food and Agriculture Organisation (FAO)


FAO: Nahrungsmittel-Herausforderung kann ohne Genpflanzen gemeistert werden

Interview mit Daniel Gustafson, dem Vize-Generalsekretär der Ernährungs- und Landwirtschaftsorganisation der Vereinten Nationen (FAO).


8 September 20176 September 2017

Interview — Growing food or fuel on our land?

EEA talked to Irini Maltsoglou, FAO Natural Resources Officer, about biofuel production and agriculture


3 August 20171 August 2017

Biofuel potential in Southeast Asia: Raising food yields, reducing food waste and utilising residues

Biofuel potential in Southeast Asia offers detailed estimates of biomass resource potential for Indonesia, Malaysia, the Philippines, Thailand and Vietnam


4 July 201730 June 2017

Aux Farms, Citoyens! France’s Bioeconomy Plan is a stirring call to action on jobs, climate, innovation

Digested version not only as summary of activities in France, but as a model of what a cogent national strategy can look like


3 February 201718 January 2018

Der Wald als Ressource

Forstwirtschaft gleich nach der Landwirtschaft die wichtigste Landnutzungsform in der Europäischen Union


20 January 201723 January 2017

Bio-based economy and climate change

New report on important links, pitfalls and opportunities


24 November 201622 November 2016

From COP22 in Marrakech: 20 countries form BioFutures Platform

Aim is to accelerate development and scale up deployment of a modern sustainable bioeconomy


25 October 201616 December 2016

Agriculture has big role to play in curbing greenhouse gas emissions

Rapid action needed to put smallholders and food systems on sustainable paths


19 October 201619 October 2016

Bundesverband Bioenergie veranstaltet den 14. Internationalen Fachkongress für erneuerbare Mobilität „Kraftstoffe der Zukunft 2017“

Finales Programm online


9 September 20167 September 2016

Positive Gesamtbewertung: „Fortschrittsbericht Nationale Politikstrategie Bioökonomie“

Interministerielle Arbeitsgruppe (IMAG) unter Federführung des Bundeslandwirtschaftsministeriums (BMEL) hat Umsetzungsstand beurteilt


11 August 20169 August 2016

Bridging the gap between forestry and agriculture to improve food security

FAO calls for better coordination between the two sectors towards sustainable farming systems and forest management


25 July 201622 July 2016

Policy: Five cornerstones of a global bioeconomy

Conflicting national priorities make it hard to align bioeconomy policies to meet the UN Sustainable Development Goals on a global scale


14 July 201614 July 2016

World biodiesel production/consumption to rise 14% by 2020: OECD/FAO

Report predicts recovery in international prices for ethanol and biodiesel in nominal terms


110 Nobelpreisträger werben für Grüne Gentechnik

Wissenschaftler erheben zudem schwere Vorwürfe gegen die Umweltorganisation Greenpeace


16 March 201615 March 2016

Will Berlin Be the Global Capital of the Bioeconomy?

Vision, Strategy and Teamwork: The German Winning Formula


20 January 201622 January 2016

United Nations: International Year of Pulses 2016

IYP 2016 aims to heighten public awareness of the nutritional benefits of pulses as part of sustainable food production


14 January 201613 January 2016

FAO publishes global pellet statistics for 2014

Wood pellet production grew by approximately 17 percent in 2014, reaching 26 million metric tons


18 December 201517 December 2015

Researchers Strive to Reduce Insecticide Use in Cotton Production

Sixth Open Session of the International Cotton Advisory Committee (ICAC)


7 December 20154 December 2015

Globale Agenda zur nachhaltigen Bioökonomie verabschiedet

Prioritäten des Bioeconomy Summit sollen in internationale Diskussionen einfließen


Global Agenda Adopted for Sustainable Bioeconomy

Goals of Bioeconomy Summit to be incorporated in international discussions


4 December 20151 December 2015

Weltgipfel zur Bioökonomie: Nachhaltigkeit auf dem Prüfstand

Wie lässt sich eine nachhaltige Bioökonomie international etablieren und welche Innovationsstrategien werden in verschiedenen Ländern verfolgt?

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